This recipe happen by accident and it was great. This is my new turkey gravy recipe and I can't wait to try it with chicken and beef. 1 can of turkey broth. 4 cloves of garlic. 2 Tablespoons cornstarch 1/4 cup of water In a sauce pan place in one can of turkey broth. Peel and and chop 4 clove of garlic. Put the garlic in the turkey broth and bring to a boil. In a small bowl put in the 2 Tablespoons of cornstarch and 1/4 cup of water and stir. When the turkey broth come to a boil stir in the cornstarch mixture. Stir until gravy become thick. Serve hot for your turkey dinner.